Hilda Baci: 7 Things to Know About Chef and Her Guinness World Record Cooking

Hilda Baci, a Lagos-based restauranteur, is currently trending as she attempts to break the Guinness World Record for the longest cooking by an individual.

The 27-year-old, who is currently on day 3, has 24 more hours to go in order to break the record currently held by Indian chef Lata Tandon. In this article, Xpressghonline.com outlined ten important things to know as Baci and the cook-a-thon

1. About Hilda Baci her real name is Hilda Bassey Effiong. She is a young Nigerian chef from Nsit Ubium LGA in Akwa Ibom State, She owns a food brand in Lagos called My Food by Hilda. She is 27 years of age.
2. Cooking duration she will be cooking for 4 days non-stop. She cooks round the clock with no sleep. She must stand to cook, she is not permitted to sit while cooking. She started the cooking on Thursday, May 11, and is expected to complete the target time frame by evening of Monday May 15, 2023 evening.
3. What she can eat while she's allowed to eat food, drink water or fruit juice, Baci is not allowed to take coffee, stimulants, or any energy drink to artificially boost her energy and bodily strength while cooking. She, however, can take glucose.
4. What she cooks and who can eat whatever she cooks is distributed to the people at the venue for free. She is not selling the food. She cooks different meals simultaneously. She is at liberty to cook any meal she likes. There are no restrictions as to what she can cook or not cook. The World Record title is about cooking within a time frame, not about what is cooked.
5. Location of event the cooking is took place at Amore Gardens, Lekki, Lagos State, Nigeria. 10. About Hilda's mum Hilda's mum is also a chef. She owes a food brand called Calabar Pot.

6 About Hilda's mum Hilda's mum is also a chef. She owes a food brand called Calabar Pot.

7. Food stuff for the challenge Most of the food items, ingredients, utensils, etc she used for this project are provided by her sponsors. So, the money expended on this project is not 100% from Hilda or her food brand.

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